mac n cheese waffles

Mac and Cheese Waffles: A Savory Delight

Mac and cheese waffles are the ultimate comfort food mashup crispy on the outside, creamy on the inside, and packed with cheesy flavor in every bite. By pressing classic macaroni and cheese into a waffle iron, you create a golden, crunchy crust that transforms this beloved dish into a bold new format. Perfect for using up leftovers or creating a crowd-pleasing snack, appetizer, or side dish, these mac and cheese waffles deliver texture and taste that stand out.

In this article, you’ll learn how to make crispy mac and cheese waffles from scratch or with leftover mac and cheese. We’ll also share flavorful variations, including bacon mac and cheese waffles, spicy add-ins, and tips for serving with sauces or dips. Whether you’re hosting a game-day party, planning a kid-friendly dinner, or looking for a fun way to reinvent comfort food, this recipe offers a delicious and creative twist on a classic.

Want more creative waffle recipes? Don’t miss our fun twist on waffle tacos—perfect for savory fillings and party snacks.

What Are Mac and Cheese Waffles?

Mac and cheese waffles are made by pressing cooked macaroni and cheese into a waffle maker, creating a crispy, golden exterior while maintaining a soft and cheesy interior. They can be customized with toppings like bacon, hot sauce, or even a drizzle of maple syrup for a sweet-savory twist.

Recipe for Mac and Cheese Waffles

ingredients-for-mac-and-cheese-waffles

Serves: 4

Prep Time: 10 minutes

Cook Time: 5–7 minutes per waffle

Total Time: 20–30 minutes

Ingredients:

  • 3 cups cooked macaroni and cheese (leftovers work great!)
  • 1 large egg (to bind the mixture)
  • ½ cup shredded cheese (cheddar, mozzarella, or a mix)
  • 2 tablespoons all-purpose flour or breadcrumbs
  • Cooking spray or butter (for greasing the waffle maker)

Optional Add-Ins and Toppings

  • Crumbled cooked bacon
  • Chopped chives
  • Hot sauce
  • Sour cream

How to Make Mac and Cheese Waffles (step by step instruction)

mac-and-chees-waffle-recipe

1. Prepare the Mixture

  • In a large bowl, combine the cooked mac and cheese, egg, shredded cheese, and flour. Mix until well-combined.
  • Add crumbled bacon or any other add-ins if desired.

2. Preheat the Waffle Maker

  • Preheat your waffle maker according to the manufacturer’s instructions. Grease the plates with cooking spray or butter.
  • Recommended Tool:
  1. Cuisinart Waffle Maker  Perfect for even cooking and easy cleanup.
  2. DASH Mini Waffle Maker Perfect for single servings or small portions.

Have limited space? Check out our top picks for waffle makers for small kitchens—compact, powerful, and easy to store.

3. Cook the Waffles

  • Scoop a portion of the mac and cheese mixture onto the waffle maker, spreading it evenly.
  • Close the lid and cook for 5–7 minutes or until golden brown and crispy.

4. Serve and Enjoy

  • Remove the waffle carefully using a spatula. Serve immediately with your choice of toppings, such as chives, hot sauce, or a dollop of sour cream.

Variations on Mac and Cheese Waffles

variations-of-mac-and-cheese-waffles

 

Leftover Mac and Cheese Waffles

  • Transform last night’s dinner into a crispy, delicious meal by repurposing your leftover mac and cheese.

Mac and Cheese Waffles with Bacon

  • Add crumbled, cooked bacon to the mac and cheese mixture for a smoky, savory twist.
  • Craving something heartier? Use your mac and cheese waffle as a bun and create a loaded waffle burger.

Spicy Mac and Cheese Waffles

  • Mix in jalapeños, hot sauce, or pepper jack cheese for a spicy kick.

Mac and Cheese Waffles with Maple Drizzle

  • Add a touch of sweetness by drizzling the waffles with maple syrup—a unique sweet-savory combination.
  • Looking for hand-held waffle creations? Try our tasty and portable waffle wraps for on-the-go comfort food.

Discover More Waffle Recipes

Looking for more savory waffle ideas? Check out our article on Stuffing Waffles for a creative way to use holiday leftovers.

In the mood for something sweet? Don’t miss our warm and cozy apple waffles recipe—perfect for dessert or breakfast.

FAQs About Mac and Cheese Waffles

1: What is the best combination of cheese for mac and cheese?

A mix of sharp cheddar, creamy mozzarella, and tangy Parmesan works beautifully. Gruyère or Monterey Jack are also excellent additions for extra flavour.

2: Can you just put cheese in a waffle maker?

Yes, you can! Place shredded cheese directly in a greased waffle maker for crispy cheese chips or use it as a topping.

3: What’s the difference between a waffle and a pancake?

Waffles are crispier and made with more fat (often butter or oil) for a golden texture, while pancakes are softer and fluffier.

4: How do you keep mac and cheese waffles crispy?

Serve them immediately after cooking. For reheating, use a toaster or oven instead of a microwave to maintain crispiness.

Conclusion

Mac and cheese waffles are a fun and delicious way to enjoy a classic comfort food with a twist. Whether you’re repurposing leftovers or making them from scratch, they’re easy to prepare and endlessly customizable. From bacon to hot sauce, there’s no wrong way to enjoy this crispy, cheesy treat.

 

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